Vegan Breakfast Foods

avocado toast on black tray
avocado toast for breakfast!

Eating a high calorie meal at breakfast time can increase boost energy levels. The first meal of the day should be filling enough to satiate you and motivate productivity. This may be why meats and eggs are served at breakfast, because they are naturally high in fats, proteins and can be filling.

Why Vegan Breakfasts Are Necessary

However, the amount of cholesterol in eggs and meats may make them unfit for routine consumption. Eggs and meats, though filling, can potentially spike low-density lipoprotein cholesterol levels in humans because they are sources of saturated fats and cholesterol. High low-density lipoprotein cholesterol levels are known to cause heart disease and other chronic inflammatory disease. So replacing our breakfast meals with something more heart healthy- but equally as filling- would serve us better.

Heart Healthy Vegan Breakfast Foods

Oatmeal makes for a near-perfect breakfast food because its a rich fiber source. Oats are known to be filling because they are high in fiber and protein. Oat β-glucan, a fermentable fiber, can potentially lower cholesterol. The minerals, vitamins and antioxidants in oatmeal promote overall gut-health and supports heart health. Equally as important, oatmeal may help keep you feeling full throughout the day.

Fruits are another nutritious choice for breakfast. Fruits contain fructose which is simply fruit sugar. Fructose derived from plant-based foods aids in the stabilization of blood sugar levels, and is preferential to processed, added sugars. If you typically have a sweet-tooth during breakfast time, consider adding fruits like black berries, blueberries, mangos, dates and pears. Also, Flavonoids from apples can help reduce disease and inflammation risks. Bananas contain potassium, which are known to support healthy muscle and cellular function. The antioxidants in dark berries can protect against molecular oxidative stress and support healthy cell function. Avocados are a source of healthy fatty acids, and their high vitamin profile could help sustain energy levels.

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